Pre-orders are open No payment today. Stock will be checked during the inventory in early August, then you will receive a payment link for the available trees.

France

Autumn 2026

Dessert pear trees

Eugène Thiriot

An old pear from the Ardennes, with fine, melting, exceptionally juicy, sweet and aromatic flesh, ripening in late autumn.
From 26,50 

Persimmon trees

Farmacista Cicilia

A dwarf weeping persimmon variety producing sweet astringent fruit, ideal for small gardens.
From 38,00 

Walnut trees

Fernor

Fernor walnut tree, a late-budding INRA variety with large, excellent-quality nuts, harvested in October.

From 35,00 

Apple trees

Flanders Reinette

Flanders Reinette is an ancient dual-purpose apple variety, found across southern Belgium and northern France.
From 26,50 
Autumn 2026

Dessert pear trees

Fondante Thiriot

An old pear from the Ardennes, highly fertile, with fine, melting, juicy, sweet-sharp and pleasantly aromatic flesh.
From 26,50 

Walnut trees

Franquette

Franquette walnut tree, a vigorous late-budding variety with large fine-shelled nuts, harvested in October.

From 35,00 

Apple trees

Gaillarde

A traditional late-season high quality dessert apple from northern France.
From 26,50 
Autumn 2026

Dessert pear trees

Général Leclerc

A large French bronze-yellow pear with fine, tender, exceptionally juicy and intensely aromatic flesh, and good storage qualities.
From 26,50 
Autumn 2026

Vieux-Condé sour cherry tree, with small aromatic tart cherries for cooking, jam and fruit brandy, harvested gradually in late June.

From 26,50 

Cooking pear trees

Grise Notre Dame

Grise Notre Dame pear tree, a hard cooking pear for candied pears or vinegar preparations, harvested in late September.

From 26,50 

Apple trees

Gueule de Mouton

Gueule de Mouton is a fabulous apple that is good for eating fresh or juicing.
From 26,50 

Apple trees

Jacques Lebel

A high quality French cooking apple with a crisp juicy acidic flesh.
From 26,50 

Chestnut trees

Jeannette

A productive French hybrid chestnut variety producing large mahogany-coloured nuts with excellent flavour and easy peeling.
From 35,00 

Apple trees

Lanscailler

A traditional dual-purpose apple, particularly good for cooking and juicing.
From 26,50 

Apricot trees

Luizet

A traditional French apricot variety producing large juicy fruit with sweet-sharp flavour and good cold tolerance.
From 33,75 

Plum trees

Madeleine

A traditional French dual-purpose purple plum.
From 26,50 
A reliable two-crop fig variety producing large sweet green-yellow figs, ideal for cooler summers.
From 19,00 

Chestnut trees

Marigoule

Marigoule chestnut tree, a disease-resistant hybrid producing large glossy brown-red nuts, harvested in October.

From 33,75 

Apricot trees

Mediva

Mediva apricot tree, a late-flowering self-fertile variety with aromatic bicoloured fruit, harvested in late July.

From 33,75 

Monstrueuse d'Evreinoff medlar tree, with very large sweet, aromatic medlars, harvested from late October.

From 27,75 

Cherry trees

Montmorency

Montmorency is a self-fertile sour cherry, used for cooking, and ideal for making American-style cherry pie.
From 26,50 
Autumn 2026

Dessert pear trees

Nicolas Panaché

A rare bronze-skinned sport of Alexandrine Douillard, producing elongated, copper-coloured pears with firm, very sweet and pleasantly aromatic flesh.
From 26,50 

Plum trees

Oullins Gage

Oullins Gage is self-fertile, quite easy to grow, and the plums have a lovely sweet flavour.
From 26,50 

Dessert pear trees

Passe-Crassane

Passe Crassane pear tree, with fine melting juicy flesh, picked in October and kept for early winter eating.

From 26,50 

Apricot trees

Pêche de Nancy

A traditional self-fertile apricot variety producing large juicy fruit with fine flesh and excellent flavour.
From 29,75 
Autumn 2026

Dessert pear trees

Pierre Corneille

A bronze-yellow pear from Normandy with fine, melting, exceptionally juicy and aromatic flesh, high productivity and good storage qualities.
From 26,50 

Cooking pear trees

Poire à côte d’or

Poire à Côte d'Or pear tree, a large hard winter cooking pear, picked in October and eaten from November to January.

From 26,50 

Apricot trees

Precoce de Saumur

Precoce de Saumur is an early-season apricot with good cold-hardiness.
From 33,75 

Dessert pear trees

President Heron

President Heron is a high-quality French dessert pear, a good choice for the home orchard.
From 26,50 
One of the best culinary plums, and a good example of the Quetsche or Zwetchen plums known in central Europe since the 17th century.
From 26,50 

Plum trees

Reine Claude Doree

A high-quality yellow-green gage, and usually more productive than other green gages.
From 26,50 
Autumn 2026
A rare pink greengage from the Cambrésis, preserved by the CRRG from an old plum tree rediscovered in the rectory garden at Marcoing.
From 26,50 
Reinette des Capucins is an ancient French country apple variety, ideal for traditional French cookery and for eating fresh.
From 26,50 

Plum trees

Sainte Catherine

Sainte Catherine plum tree, a generous late-season variety with firm yellow-green plums for fresh eating and excellent cooking.

From 26,50 

Plum trees

Sanguine de Wismes

Sanguine de Wismes is an unusual hybrid red-fleshed dessert plum.
From 26,50