Pre-orders are open No payment today. Stock will be checked during the inventory in early August, then you will receive a payment link for the available trees.

France

Apple trees

Marie Menard

Marie Ménard cider apple tree, a regular productive bittersweet variety, picked in mid-October and pressed in November.

From 26,50 

Chestnut trees

Marigoule

Marigoule chestnut tree, a disease-resistant hybrid producing large glossy brown-red nuts, harvested in October.

From 33,75 

Apple trees

Marseigna

Marseigna is a traditional French cider variety, producing a high quality bitter sweet juice.
From 26,50 

Apricot trees

Mediva

Mediva apricot tree, a late-flowering self-fertile variety with aromatic bicoloured fruit, harvested in late July.

From 33,75 

Apple trees

Michelin

Michelin (or Normandie Blanc) is a traditional French cider apple variety producing a bittersweet juice.
From 26,50 

Plum trees

Mirabelle de Nancy

Mirabelle de Nancy is a traditional Mirabelle, originating from north-east France.
From 26,50 

Plum trees

Monsieur Hatif

Monsieur Hatif is a traditional dual-purpose plum variety, with blue / purple skin and golden flesh
From 26,50 

Monstrueuse d'Evreinoff medlar tree, with very large sweet, aromatic medlars, harvested from late October.

From 27,75 

Cherry trees

Montmorency

Montmorency is a self-fertile sour cherry, used for cooking, and ideal for making American-style cherry pie.
From 26,50 

Apple trees

Muscadet de Dieppe

A very old French bittersweet cider variety.
From 26,50 

Plum trees

Oullins Gage

Oullins Gage is self-fertile, quite easy to grow, and the plums have a lovely sweet flavour.
From 26,50 
Autumn 2026

Apple trees

Panneterie

Traditional bittersweet cider apple from Northern France, producing aromatic, sugar-rich fruit that brings body and complexity to cider blends.
From 26,75 

Dessert pear trees

Passe-Crassane

Passe Crassane pear tree, with fine melting juicy flesh, picked in October and kept for early winter eating.

From 26,50 

Apricot trees

Pêche de Nancy

A traditional self-fertile apricot variety producing large juicy fruit with fine flesh and excellent flavour.
From 29,75 

Apple trees

Pigeonette

Pigeonnette apple tree, with small elongated apples, crisp, juicy and balanced, picked in early October and eaten until December.

From 26,50 

Pear trees

Plant De Blanc

A traditional French perry pear variety, used in the production of Domfront perry.
From 28,00 

Cooking pear trees

Poire à côte d’or

Poire à Côte d'Or pear tree, a large hard winter cooking pear, picked in October and eaten from November to January.

From 26,50 

Cooking pear trees

Poire de Livre

Poire de Livre is an ancient culinary pear from the north of France.
From 26,50 

Apricot trees

Precoce de Saumur

Precoce de Saumur is an early-season apricot with good cold-hardiness.
From 33,75 

Dessert pear trees

President Heron

President Heron is a high-quality French dessert pear, a good choice for the home orchard.
From 26,50 

Quarantaine d'Hiver apple tree, a mild, crisp, low-acid winter apple, harvested in October and eaten from December to March.

From 26,50 
One of the best culinary plums, and a good example of the Quetsche or Zwetchen plums known in central Europe since the 17th century.
From 26,50 

Pear trees

Raullin

A traditional French perry pear with heavy crops of firm, juicy fruit producing a distinctly sharp juice. Particularly useful for bringing freshness and acidity to perry blends.
From 28,00 

Plum trees

Reine Claude Doree

A high-quality yellow-green gage, and usually more productive than other green gages.
From 26,50 
This is one of the earliest dessert plums, ripening in mid-July.
From 26,50 

Apple trees

Reine de Reinettes

A traditional French dual-purpose apple, which was also known in the Victorian England as King of the Pippins.
From 26,50 

Apple trees

Reinette Abry

A traditional dual-purpose yellow/green apple from northern France.
From 26,50 

Autumn Reinette d'Angleterre apple tree, with large tender, tart, juicy apples for fresh eating or juice, picked in mid-September.

From 26,50 
Reinette des Capucins is an ancient French country apple variety, ideal for traditional French cookery and for eating fresh.
From 26,50 

Apple trees

Roquet Rouge

Roquet Rouge cider apple tree, a large bittersweet apple, picked in early October and used for late pressing from November.

From 26,50 

Apple trees

Ruban

Ruban apple tree, a local variety from northern France, supplied as a grafted fruit tree for orchard or garden planting.

From 26,50 

Apple trees

Saint Martin

Saint Martin is a traditional French bittersweet cider apple.
From 26,50 

Cooking pear trees

Saint Mathieu

Saint Mathieu is a traditional Franco-Belgian cooking pear.
From 26,50 

Plum trees

Sainte Catherine

Sainte Catherine plum tree, a generous late-season variety with firm yellow-green plums for fresh eating and excellent cooking.

From 26,50 

Plum trees

Sanguine de Wismes

Sanguine de Wismes is an unusual hybrid red-fleshed dessert plum.
From 26,50