Ashmeads Kernel is a very old traditional English russet apple. It remains popular for its distinctive pear-like flavour which is quite different from most other apple varieties.
As well as eating fresh it can also be used for cooking, or sliced in savoury salads, and it keeps very well in a cold store.
Ashmead’s Kernel is also prized for its juice, which adds an interesting fruity component to cider blends.
Ashmead’s Kernel data sourced from Orange Pippin .
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