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Dessert pear trees

Autumn 2026

Dessert pear trees

Doctor Jules Guyot

A very early French dessert pear with medium to large yellow fruit and tender, melting, exceptionally juicy flesh. Productive and useful for extending the pear season into midsummer.
From 26,50 
Autumn 2026

Dessert pear trees

Doyenné Boussoch

An old Belgian pear with large, rounded fruit and very juicy, sweet-sharp flesh, enjoyable fresh and excellent for cooking.
From 26,50 
Autumn 2026

Dessert pear trees

Duchesse d’Angoulême

An old pear from Anjou producing exceptionally large, knobbly fruit with melting, juicy, sweet and lightly aromatic flesh.
From 26,50 
Autumn 2026

Dessert pear trees

Eugène Thiriot

An old pear from the Ardennes, with fine, melting, exceptionally juicy, sweet and aromatic flesh, ripening in late autumn.
From 26,50 
Autumn 2026

Dessert pear trees

Fondante Thiriot

An old pear from the Ardennes, highly fertile, with fine, melting, juicy, sweet-sharp and pleasantly aromatic flesh.
From 26,50 
Autumn 2026

Dessert pear trees

Général Leclerc

A large French bronze-yellow pear with fine, tender, exceptionally juicy and intensely aromatic flesh, and good storage qualities.
From 26,50 
Autumn 2026

Dessert pear trees

Harrow Delight

A compact pear variety producing very sweet, musky-flavoured fruit with excellent fire blight resistance.
From 26,50 
Autumn 2026

Dessert pear trees

Hortensia

A highly productive German autumn pear with large red-blushed fruit and juicy, mild, slightly acidic flesh.
From 26,50 
Autumn 2026

Dessert pear trees

Jeanne d’Arc

A traditional French pear variety producing large fruit with fine flavour and good keeping qualities.
From 26,50 
Autumn 2026

Dessert pear trees

Joséphine de Malines

An outstanding Belgian winter pear with exceptionally fine, melting, juicy, sweet and delicately aromatic flesh, suitable for long storage.
From 26,50 
Autumn 2026

Dessert pear trees

Jules d’Airoles

A French winter pear with fine, juicy, sweet and lightly muscat-flavoured flesh, valued for its good storage qualities.
From 26,50 
Autumn 2026

Dessert pear trees

Madame Gregoire

A traditional French pear variety producing large fruit with fine juicy flesh and excellent flavour.
From 26,50 
Autumn 2026

Dessert pear trees

Nicolas Panaché

A rare bronze-skinned sport of Alexandrine Douillard, producing elongated, copper-coloured pears with firm, very sweet and pleasantly aromatic flesh.
From 26,50 
Autumn 2026

Dessert pear trees

Pierre Corneille

A bronze-yellow pear from Normandy with fine, melting, exceptionally juicy and aromatic flesh, high productivity and good storage qualities.
From 26,50 
Autumn 2026

Dessert pear trees

Precoce Henin

Precoce Henin is an early-season eating pear with a rich sweet melting flesh.
From 26,50 
Autumn 2026

Dessert pear trees

Red Williams

A red-coloured sport of the popular Williams pear, with a similar good flavour.
From 26,50 
Autumn 2026

Dessert pear trees

Saint Jean d’Hardelot

One of the earliest-ripening pears, you should be able to pick them at the end of June.
From 26,50 
Autumn 2026

Dessert pear trees

Schweizer Hose

A very old striped pear, as decorative as it is flavoursome, with fine, melting, exceptionally juicy and mild flesh.
From 26,50 
Autumn 2026

Dessert pear trees

Soldat Laboureur

An old Belgian pear, vigorous and hardy, with melting, exceptionally juicy, sweet and aromatic flesh, and low susceptibility to scab.
From 26,50 
Autumn 2026

Dessert pear trees

Stark Crimson

A red form of Clapp's Favorite, also known as Kalle. The pears have a sweet flavor, and ripen in late summer.
From 26,50 
Autumn 2026

Dessert pear trees

Trapezitsa

A very early-season pear for eating fresh, with good resistance to scab.
From 26,50 
Autumn 2026

Dessert pear trees

Triomphe de Ronchin

A rare local pear from northern France, producing exceptionally large green-bronze fruit, harvested in autumn and eaten after storage in midwinter.
From 26,50 
Autumn 2026

Dessert pear trees

William Saunier

A local Williams-type pear accession collected by the CRRG from the orchard we took over at Le Quesnoy, where the original tree is believed to have been planted in the 1960s.
From 26,50