Vesuviano Pluot Tree is an interspecific plum-apricot hybrid appreciated for its unusual and aromatic fruit. The fruit resembles a plum in appearance but develops yellow flesh with distinctive apricot fragrance and a well-balanced sweet flavour.
Also known in Italy as Biricoccolo, this hybrid combines qualities of both plum and apricot, producing attractive fruit suitable for fresh eating and culinary use. The tree flowers slightly later than many apricot varieties, helping to reduce the risk of spring frost damage.
Vesuviano is appreciated for its good disease resistance, productive habit and original flavour profile, making it an interesting choice for collectors and orchard enthusiasts.

