Shinseiki is one of the most popular of the early-season Asian or Nashi pear varieties, ripenening in late August / early September.
The large fruits are a pale yellow colorr, flecked with lenticels. The bright white flesh is firm, sweet and juicy.
Shinseiki is also an attractive ornamental tree. The young leaves emerge bronze before turning green, and then taking on autumnal tints in the autumn. The flowers are quite large, and the fruits also add to the ornamental appeal.
Variety characteristics
Variety origin
Japanese variety from the cross Nijiseiki x Chojuro, bred in Japan and released in the mid-20th century.
Origin
Period of origin
USDA zone
Flowering
Eating / keeping period
Use
Sweetness / acidity
Disease resistance
Self-fertility
Pollinator value
Ploidy
Origin and identity
Parentage
Nijiseiki x Chojuro
Synonyms
New Century
Growth and adaptation
Vigour and habit
Medium vigour, naturally pyramidal habit, spur-type growth
Additional variety information for Shinseiki is provided in partnership with Orange Pippin.
