Hana Yuzu suits a sunny, sheltered position, either in the ground or in a large container. We recommend it to growers seeking a hardy, compact and versatile citrus: its fragrant flowers, aromatic peel and acidic juice all have culinary uses. The fruit is smaller than standard yuzu, and winter ripening requires a sufficiently warm microclimate.
Hana Yuzu
Price range: 28,00 € through 38,00 €
Hana Yuzu is an aromatic citrus variety with bright yellow skin and pale yellow floral flesh. It is ideal for juicing and confitures.
Hana Yuzu is a classic Japanese yuzu.
The small orange-like fruits have a perfumed scent which hints at the strong aromatic floral flavour of the flesh, and ripen in the winter. The oily skin is useful as a zest.
Hana Yuzu can be eaten fresh but it is primarily a culinary fruit, used for sweets, jellies, and jams. The juice can be used to add flavour to both savoury and sweet creations.
Variety characteristics
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