Fuyu is an early-ripening variety, the fruits are likely to be ready to pick at the end of September.
Variety characteristics
Variety origin
Old Japanese variety of Diospyros kaki, now one of the world benchmarks among non-astringent persimmons. Exact origin date not found.
Origin
USDA zone
Flowering
Harvest period
Eating / keeping period
Use
Sweetness / acidity
Disease resistance
Self-fertility
Origin and identity
Parentage
Old selection of Diospyros kaki, exact parents unknown
Synonyms
Fuyugaki, Fuyu-gaki
Growth and adaptation
Vigour and habit
Medium vigour, rounded to spreading habit


