Beurre Superfin pear trees

• Check pollinators >

• Picking season: Late
• Self-fertility: Partially self-fertile
• Flowering group: 4

Beurre Superfin is a classic French pear, known for its melting sweet juicy flesh. The English pomologist Robert Hogg, writing in 1884. described Beurre Superfin as "one of the finest pears in cultivation".

Beurre Superfin organic pear trees for sale

• 11 yeartree on BA29 rootstock24.25€
  Medium tree (2m-3.5m after 10 years) Bare-root
  

  Sold-out
• 21 yeartree on PyroDwarf rootstock25.00€
  Large tree (3m-5m after 10 years) Bare-root
  

  Sold-out
• 3Half-standard (2 years)tree on BA29 rootstock34.00€
  Medium tree (2m-3.5m after 10 years) Bare-root
  

  Collection only - contact us

Contact us if you would like to go on the waiting list for next season.

EU delivery countries

• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 
• 

Click here to view estimated delivery charges. We can deliver to most countries in the EU. However our 2-year trees and some pot-grown trees are too big or unsuitable for mail-order and are only available for collection direct from the nursery. Please contact us if you wish to order.

Stock alert

Let me know when Beurre Superfin pear trees are back in stock.

Remind meCancel

If you do not hear from us by March you can contact us to pre-order for next autumn.

Growing and Training

Beurre Superfin is generally reliable and easy to grow - but it needs a warm sheltered climate. If you are in the south-east of the UK you should be successful. In other areas it would be worth considering Beth, which is closely related, but better-suited to the UK climate.

History

Beurre Superfin was raised at Angers, France, in the 1840s.

Beurre Superfin characteristics

• Gardening skillAverage
• Self-fertilityPartially self-fertile
• Flowering group4
• Picking seasonLate
• Season of use2-3 weeks
• Food usesEating fresh
• Summer average maximum temperaturesWarm (25-30C / 76-85F)
• Country of originFrance
• Period of origin1800 - 1849
• Fruit colourGold

Similar varieties

• 
  Beurre d'Anjou
  Beurre d'Anjou is a highly-regarded traditional French dessert pear with melting sweet flesh.
• 
  Clapp's Favorite
  An attractive red-flushed early-season pear from the USA.
• 
  Conference
  Conference is a popular and reliable English pear, well-suited to temperate climates in north-west Europe.
• 
  Louise Bonne
  Louise Bonne is a pretty red-flushed French pear variety with sweet melting flesh.