Saint Mathieu is a traditional cooking pear, originating from the border areas of northern France and Belgium.
The pears are not very palatable for eating fresh because the flesh is quite hard and tannic. However they come into their own when baked or stewed.
Next deliveries: December 2022 - February 2023.
Fill in the form below and we will notify you when Saint Mathieu cooking pear trees are back in stock.
If you do not hear from us by February you can contact us you can contact us in May to pre-order for next autumn.
Saint Mathieu trees are naturally vigorous, and are traditionally grown on standard seedling rootstocks. Old trees get very tall and impressive.