(Colapuis)
Colapuy is a late-season dessert apple from northern France where it is still found in old orchards. The tree has a reputation for good disease resistance and excellent cold-hardiness, but also a tendency towards biennial bearing.
The dark red apples have a well-balanced sweet / sharp flavor. They are picked in late October / early November, and are at their best after storage for 1-2 months.
Colapuy, also known as Colapuis, is thought to be have been brought to northern France from the Crimea in the 19th century by a returning soldier, Nicholas Dupuis.
Contact us if you would like to go on the waiting list for next season.
Let me know when Colapuy apple trees are back in stock.
If you do not hear from us by March you can contact us to pre-order for next autumn.