Reinette Abry is a medium-sized yellow apple, used for eating fresh, cooking, and especially for its excellent juice.
This variety was raised by Francois Abry, a nurseryman at Montligon in the northern Val d'Oise region of France, in the late 19th century.
It is also known in England as Reinette Obry, where it is considered primarily as a juicing / cider variety.
Reinette Abry tends to be a light cropper, but the tree is vigorous and not much troubled by diseases.
Let me know when Reinette Abry apple trees are back in stock.
If you do not hear from us by March you can contact us to pre-order for next autumn.