Sang de Boeuf is a traditional French dual-purpose apple, equally useful for eating, cooking, and juicing.
The apples are quite large, and ripen in early October. It is generally disease-resistant and quite easy to grow.
Next deliveries: December 2024 - February 2025
Let me know when Sang de Boeuf apple trees are back in stock.
If you do not hear from us by March you can contact us to pre-order for next autumn.
Sang de Boeuf is possibly a sport of Lanscailler, with a much deeper red coloration.